Did you know that honey never spoils? Archaeologists have found pots of honey in ancient Egyptian tombs that are over 3,000 years old and still perfectly edible! Its long shelf life is due to its low moisture content and acidic pH, which make it an inhospitable environment for bacteria and microorganisms. Pretty sweet, right?
Did you know that honey never spoils? Archaeologists have found pots of honey in ancient Egyptian tombs that are over 3,000 years old and still perfectly edible! Its long shelf life is due to its low moisture content and acidic pH, which make it an inhospitable environment for bacteria and microorganisms. Pretty sweet, right?