One fascinating fact that sounds fake but is true is that honey never spoils. Archaeologists have found pots of honey in ancient Egyptian tombs that are over 3,000 years old and still perfectly edible! Honey’s low moisture content and acidic pH create an inhospitable environment for bacteria and microorganisms, allowing it to last indefinitely.
One fascinating fact that sounds fake but is true is that honey never spoils. Archaeologists have found pots of honey in ancient Egyptian tombs that are over 3,000 years old and still perfectly edible! Honey’s low moisture content and acidic pH create an inhospitable environment for bacteria and microorganisms, allowing it to last indefinitely.