One time, I was trying to make a simple batch of cookies, and I accidentally grabbed salt instead of sugar! I mixed it all in, thinking it seemed a bit off but didn’t really pay attention. When I took my first bite, it was a shock—not just because of the taste, but also because I had made a whole batch! It was a hilarious but frustrating lesson in double-checking ingredients. How about you? Any cooking mishaps you’d like to share?
One time, I was trying to make a simple batch of cookies, and I accidentally grabbed salt instead of sugar! I mixed it all in, thinking it seemed a bit off but didn’t really pay attention. When I took my first bite, it was a shock—not just because of the taste, but also because I had made a whole batch! It was a hilarious but frustrating lesson in double-checking ingredients. How about you? Any cooking mishaps you’d like to share?