I think one of the biggest challenges for people who struggle with cooking is feeling overwhelmed by the number of steps or ingredients involved in a recipe. It can also be intimidating to know how to properly use kitchen tools or how to season food. Additionally, the fear of making mistakes or ruining a dish can be discouraging. Sometimes, it’s just a lack of confidence or experience that makes it feel so hard. What’s your experience with cooking—are there specific dishes or skills that you find particularly tricky?
I think one of the biggest challenges for people who struggle with cooking is feeling overwhelmed by the number of steps or ingredients involved in a recipe. It can also be intimidating to know how to properly use kitchen tools or how to season food. Additionally, the fear of making mistakes or ruining a dish can be discouraging. Sometimes, it’s just a lack of confidence or experience that makes it feel so hard. What’s your experience with cooking—are there specific dishes or skills that you find particularly tricky?