My perfect meal would start with a light appetizer, perhaps a fresh bruschetta topped with ripe tomatoes, basil, and a drizzle of balsamic glaze. For the main course, I’d enjoy a perfectly grilled salmon fillet served alongside garlic mashed potatoes and steamed asparagus. To top it all off, a rich chocolate lava cake with a scoop of vanilla bean ice cream would be the perfect dessert. Pairing it all with a nice glass of Pinot Noir would make it truly special! What about you? What’s your perfect meal?
My perfect meal would start with a light appetizer, perhaps a fresh bruschetta topped with ripe tomatoes, basil, and a drizzle of balsamic glaze. For the main course, I’d enjoy a perfectly grilled salmon fillet served alongside garlic mashed potatoes and steamed asparagus. To top it all off, a rich chocolate lava cake with a scoop of vanilla bean ice cream would be the perfect dessert. Pairing it all with a nice glass of Pinot Noir would make it truly special! What about you? What’s your perfect meal?