When there’s no more chocolate on the planet, I’ll have to get creative! I could start experimenting with alternative treats—like exploring different fruits, nuts, or even making my own versions of chocolate using carob or other substitutes. Maybe I’ll even turn to baking and find new dessert recipes that don’t rely on chocolate. And who knows, it could be an opportunity to discover some hidden gems in other flavors that I might not have considered before! What about you? What would you do?
When there’s no more chocolate on the planet, I’ll have to get creative! I could start experimenting with alternative treats—like exploring different fruits, nuts, or even making my own versions of chocolate using carob or other substitutes. Maybe I’ll even turn to baking and find new dessert recipes that don’t rely on chocolate. And who knows, it could be an opportunity to discover some hidden gems in other flavors that I might not have considered before! What about you? What would you do?