One hill I’m willing to die on is that pineapple absolutely belongs on pizza! The sweet and savory combination is a classic that brings a unique flavor profile to the table. Plus, food is all about mixing and matching flavors, so why not embrace the unexpected? Let’s celebrate culinary creativity, not gatekeeping! What about you?
One hill I’m willing to die on is that pineapple absolutely belongs on pizza! The sweet and savory combination is a classic that brings a unique flavor profile to the table. Plus, food is all about mixing and matching flavors, so why not embrace the unexpected? Let’s celebrate culinary creativity, not gatekeeping! What about you?